Nutrition Facts for KASHI, Pesto Pasta Primavera, Frozen Entree

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Nutrition Facts

KASHI, Pesto Pasta Primavera, Frozen Entree
Calories: 286 Fat Calories: 97
%Daily Value*
Total Fat: 10.8g 17%
  Saturated Fat: 2g 10%
  Trans Fat: 0.1g
  Monounsaturated Fat: 5.4g
  Polyunsaturated Fat: 3.3g
Cholesterol: 5.7mg 2%
Sodium: 750mg 31%
Total Carbohydrates: 36.8g 12%
  Dietary Fiber: 6.8g 27%
  Sugars: 4g
Protein: 10.8g 22%
Vitamin A: 20% Vitamin C: 34%
Calcium: 18% Iron: 14%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in KASHI, Pesto Pasta Primavera, Frozen Entree
Vitamin A 996.16 IU 20%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 20.38 mg 34%
Vitamin B-6 N/A N/A
Vitamin B-12 N/A N/A
Vitamin K N/A N/A
Thiamin N/A N/A
Riboflavin N/A N/A
Niacin N/A N/A
Pantothenic acid N/A N/A
Folate, total N/A N/A
Choline, total N/A N/A
Folic acid N/A N/A
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol N/A N/A
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in KASHI, Pesto Pasta Primavera, Frozen Entree
Calcium 183.95 mg 18%
Iron 2.55 mg 14%
Magnesium N/A N/A
Phosphorus N/A N/A
Potassium N/A N/A
Sodium 749.95 mg 31%
Zinc N/A N/A
Copper N/A N/A
Fluoride N/A N/A
Manganese N/A N/A
Selenium N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25