Nutrition Facts for Babyfood, dinner, vegetables and dumplings and beef, strained

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Nutrition Facts

Babyfood, dinner, vegetables and dumplings and beef, strained
Calories: 14 Fat Calories: 2
%Daily Value*
Total Fat: 0.3g 0%
  Saturated Fat: 0g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0g
Cholesterol: 0mg 0%
Sodium: 13.9mg 1%
Total Carbohydrates: 2.2g 1%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 0.6g 1%
Vitamin A: 2% Vitamin C: 0%
Calcium: 0% Iron: 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Babyfood, dinner, vegetables and dumplings and beef, strained
Vitamin A 117.94 IU 2%
Vitamin E 0.07 mg 0%
Vitamin D N/A N/A
Vitamin C 0.23 mg 0%
Vitamin B-6 0.01 mg 1%
Vitamin B-12 0.03 μg; 0%
Vitamin K N/A N/A
Thiamin 0.01 mg 1%
Riboflavin 0.01 mg 1%
Niacin 0.16 mg 1%
Pantothenic acid 0.06 mg 1%
Folate, total 1.98 μg; 0%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Babyfood, dinner, vegetables and dumplings and beef, strained
Calcium 3.97 mg 0%
Iron 0.11 mg 1%
Magnesium 1.7 mg 0%
Phosphorus 7.94 mg 1%
Potassium 13.04 mg 0%
Sodium 13.89 mg 1%
Zinc 0.11 mg 1%
Copper 0.01 mg 0%
Fluoride N/A N/A
Manganese N/A N/A
Selenium 0.6 μg; 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25