Nutrition Facts for Fish, herring eggs, Pacific, dry (Alaska Native)

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Nutrition Facts

Fish, herring eggs, Pacific, dry (Alaska Native)
Calories: 312 Fat Calories: 59
%Daily Value*
Total Fat: 6.6g 10%
  Saturated Fat: 0g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0g
Cholesterol: 0mg 0%
Sodium: 0mg 0%
Total Carbohydrates: 2.8g 1%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 60.4g 121%
Vitamin A: 0% Vitamin C: 0%
Calcium: 3% Iron: 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Fish, herring eggs, Pacific, dry (Alaska Native)
Vitamin A N/A N/A
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C N/A N/A
Vitamin B-6 N/A N/A
Vitamin B-12 N/A N/A
Vitamin K N/A N/A
Thiamin 0.05 mg 3%
Riboflavin 0.17 mg 10%
Niacin 4.1 mg 20%
Pantothenic acid N/A N/A
Folate, total N/A N/A
Choline, total N/A N/A
Folic acid N/A N/A
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol N/A N/A
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Fish, herring eggs, Pacific, dry (Alaska Native)
Calcium 29 mg 3%
Iron N/A N/A
Magnesium N/A N/A
Phosphorus 808 mg 81%
Potassium N/A N/A
Sodium N/A N/A
Zinc N/A N/A
Copper N/A N/A
Fluoride N/A N/A
Manganese N/A N/A
Selenium N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25