Nutrition Facts for Tortellini, pasta with cheese filling, fresh-refrigerated, as purchased

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Nutrition Facts

Tortellini, pasta with cheese filling, fresh-refrigerated, as purchased
Calories: 249 Fat Calories: 53
%Daily Value*
Total Fat: 5.9g 9%
  Saturated Fat: 2.9g 15%
  Trans Fat: 0g
  Monounsaturated Fat: 1.7g
  Polyunsaturated Fat: 0.4g
Cholesterol: 34mg 11%
Sodium: 328.9mg 14%
Total Carbohydrates: 38.1g 13%
  Dietary Fiber: 1.5g 6%
  Sugars: 0.8g
Protein: 10.9g 22%
Vitamin A: 2% Vitamin C: 0%
Calcium: 12% Iron: 7%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Tortellini, pasta with cheese filling, fresh-refrigerated, as purchased
Vitamin A 115.83 IU 2%
Vitamin E 0.13 mg 0%
Vitamin D 0 IU 0%
Vitamin C 0 mg 0%
Vitamin B-6 0.03 mg 2%
Vitamin B-12 0.13 μg; 2%
Vitamin K 1.05 μg; 1%
Thiamin 0.25 mg 17%
Riboflavin 0.25 mg 15%
Niacin 2.18 mg 11%
Pantothenic acid N/A N/A
Folate, total 59.94 μg; 15%
Choline, total 4.37 mg 0%
Folic acid 50.22 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 29.97 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Tortellini, pasta with cheese filling, fresh-refrigerated, as purchased
Calcium 123.12 mg 12%
Iron 1.22 mg 7%
Magnesium 17.01 mg 4%
Phosphorus 171.72 mg 17%
Potassium 72.09 mg 2%
Sodium 328.86 mg 14%
Zinc 0.83 mg 6%
Copper 0.06 mg 3%
Fluoride N/A N/A
Manganese N/A N/A
Selenium 19.36 μg; 28%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25