Nutrition Facts for Ravioli, meat-filled, with tomato sauce or meat sauce, canned

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Nutrition Facts

Ravioli, meat-filled, with tomato sauce or meat sauce, canned
Calories: 259 Fat Calories: 80
%Daily Value*
Total Fat: 8.9g 14%
  Saturated Fat: 3.7g 19%
  Trans Fat: 0.5g
  Monounsaturated Fat: 4.2g
  Polyunsaturated Fat: 0.6g
Cholesterol: 13.1mg 4%
Sodium: 927.5mg 39%
Total Carbohydrates: 36g 12%
  Dietary Fiber: 4.2g 17%
  Sugars: 6.3g
Protein: 8.9g 18%
Vitamin A: 12% Vitamin C: 0%
Calcium: 3% Iron: 15%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Ravioli, meat-filled, with tomato sauce or meat sauce, canned
Vitamin A 581.64 IU 12%
Vitamin E 1.44 mg 5%
Vitamin D 0 IU 0%
Vitamin C 0 mg 0%
Vitamin B-6 0.16 mg 8%
Vitamin B-12 0.42 μg; 7%
Vitamin K 2.1 μg; 3%
Thiamin 0.15 mg 10%
Riboflavin 0.16 mg 9%
Niacin 3.38 mg 17%
Pantothenic acid N/A N/A
Folate, total 55.02 μg; 14%
Choline, total 32.75 mg 0%
Folic acid 26.2 μg; 0%
Betaine N/A N/A
Leucine 0.58 g 0%
Lysine 0.39 g 0%
Glycine 0.47 g 0%
Retinol 10.48 μg; 0%
Lycopene 9067.82 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Ravioli, meat-filled, with tomato sauce or meat sauce, canned
Calcium 34.06 mg 3%
Iron 2.75 mg 15%
Magnesium 34.06 mg 9%
Phosphorus 112.66 mg 11%
Potassium 442.78 mg 13%
Sodium 927.48 mg 39%
Zinc 1.18 mg 8%
Copper 0.15 mg 7%
Fluoride N/A N/A
Manganese 0.39 mg 20%
Selenium 25.15 μg; 36%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25