Nutrition Facts for DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked

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Nutrition Facts

DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked
Calories: 549 Fat Calories: 188
%Daily Value*
Total Fat: 20.9g 32%
  Saturated Fat: 7.8g 39%
  Trans Fat: 0.3g
  Monounsaturated Fat: 5.7g
  Polyunsaturated Fat: 3.7g
Cholesterol: 37.3mg 12%
Sodium: 1538mg 64%
Total Carbohydrates: 64.5g 21%
  Dietary Fiber: 4.8g 19%
  Sugars: 10.6g
Protein: 25.8g 52%
Vitamin A: 6% Vitamin C: 4%
Calcium: 32% Iron: 11%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked
Vitamin A 283.59 IU 6%
Vitamin E 1.82 mg 6%
Vitamin D N/A N/A
Vitamin C 2.69 mg 4%
Vitamin B-6 0.28 mg 14%
Vitamin B-12 0.87 μg; 14%
Vitamin K 15.73 μg; 20%
Thiamin 0.27 mg 18%
Riboflavin 0.17 mg 10%
Niacin 3.24 mg 16%
Pantothenic acid 0.93 mg 9%
Folate, total N/A N/A
Choline, total N/A N/A
Folic acid N/A N/A
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 84.87 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked
Calcium 324.99 mg 32%
Iron 1.97 mg 11%
Magnesium 55.89 mg 14%
Phosphorus 465.75 mg 47%
Potassium 438.84 mg 13%
Sodium 1538.01 mg 64%
Zinc 3 mg 20%
Copper 0.25 mg 12%
Fluoride N/A N/A
Manganese 0.81 mg 41%
Selenium 55.48 μg; 79%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25