Nutrition Facts for DIGIORNO Pizza, cheese topping, rising crust, frozen, baked

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Nutrition Facts

DIGIORNO Pizza, cheese topping, rising crust, frozen, baked
Calories: 468 Fat Calories: 142
%Daily Value*
Total Fat: 15.7g 24%
  Saturated Fat: 6.4g 32%
  Trans Fat: 0.3g
  Monounsaturated Fat: 3.4g
  Polyunsaturated Fat: 2.7g
Cholesterol: 27.5mg 9%
Sodium: 1273.7mg 53%
Total Carbohydrates: 58.2g 19%
  Dietary Fiber: 4.4g 18%
  Sugars: 9.2g
Protein: 23.4g 47%
Vitamin A: 6% Vitamin C: 5%
Calcium: 35% Iron: 8%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in DIGIORNO Pizza, cheese topping, rising crust, frozen, baked
Vitamin A 281.82 IU 6%
Vitamin E 1.63 mg 5%
Vitamin D N/A N/A
Vitamin C 2.75 mg 5%
Vitamin B-6 0.2 mg 10%
Vitamin B-12 0.6 μg; 10%
Vitamin K 12.63 μg; 16%
Thiamin 0.17 mg 11%
Riboflavin 0.18 mg 10%
Niacin 2.32 mg 12%
Pantothenic acid 0.77 mg 8%
Folate, total N/A N/A
Choline, total N/A N/A
Folic acid N/A N/A
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 84.18 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in DIGIORNO Pizza, cheese topping, rising crust, frozen, baked
Calcium 351.36 mg 35%
Iron 1.41 mg 8%
Magnesium 49.41 mg 12%
Phosphorus 441.03 mg 44%
Potassium 358.68 mg 10%
Sodium 1273.68 mg 53%
Zinc 2.85 mg 19%
Copper 0.21 mg 10%
Fluoride N/A N/A
Manganese 0.67 mg 33%
Selenium 48.68 μg; 70%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25