Nutrition Facts for McDONALD'S, Sausage Biscuit

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Nutrition Facts

McDONALD'S, Sausage Biscuit
Calories: 440 Fat Calories: 267
%Daily Value*

Total Fat: 29.7g 46%
  Saturated Fat: 12.5g 62%
  Trans Fat: 0.3g
  Monounsaturated Fat: 10.3g
  Polyunsaturated Fat: 4g

Cholesterol: 33.9mg 11%

Sodium: 1023.8mg 43%

Total Carbohydrates: 31.8g 11%
  Dietary Fiber: 1.4g 6%
  Sugars: 2.3g

Protein: 11.3g 23%
Vitamin A: 1% Vitamin C: 0%
Calcium: 6% Iron: 13%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in McDONALD'S, Sausage Biscuit
Vitamin A 30.42 IU 1%
Vitamin E 0.88 mg 3%
Vitamin D N/A N/A
Vitamin C 0 mg 0%
Vitamin B-6 0.15 mg 7%
Vitamin B-12 0.46 μg; 8%
Vitamin K N/A N/A
Thiamin 0.47 mg 31%
Riboflavin 0.33 mg 19%
Niacin 5.01 mg 25%
Pantothenic acid 0.61 mg 6%
Folate, total 106.47 μg; 27%
Choline, total N/A N/A
Folic acid N/A N/A
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 9.36 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in McDONALD'S, Sausage Biscuit
Calcium 64.35 mg 6%
Iron 2.35 mg 13%
Magnesium 15.21 mg 4%
Phosphorus 377.91 mg 38%
Potassium 207.09 mg 6%
Sodium 1023.75 mg 43%
Zinc 1.01 mg 7%
Copper 0.09 mg 4%
Fluoride N/A N/A
Manganese 0.2 mg 10%
Selenium N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25