Nutrition Facts for McDONALD'S, Sausage McMUFFIN with Egg

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Nutrition Facts

McDONALD'S, Sausage McMUFFIN with Egg
Calories: 452 Fat Calories: 265
%Daily Value*
Total Fat: 29.4g 45%
  Saturated Fat: 9.9g 50%
  Trans Fat: 0.6g
  Monounsaturated Fat: 10.9g
  Polyunsaturated Fat: 4.6g
Cholesterol: 254.1mg 85%
Sodium: 943.8mg 39%
Total Carbohydrates: 28.5g 10%
  Dietary Fiber: 1.5g 6%
  Sugars: 2.6g
Protein: 20.8g 42%
Vitamin A: 11% Vitamin C: 0%
Calcium: 28% Iron: 18%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in McDONALD'S, Sausage McMUFFIN with Egg
Vitamin A 552.75 IU 11%
Vitamin E 0.83 mg 3%
Vitamin D N/A N/A
Vitamin C 0 mg 0%
Vitamin B-6 0.25 mg 12%
Vitamin B-12 1.15 μg; 19%
Vitamin K N/A N/A
Thiamin 0.43 mg 29%
Riboflavin 0.57 mg 33%
Niacin 4.83 mg 24%
Pantothenic acid 1.35 mg 13%
Folate, total N/A N/A
Choline, total N/A N/A
Folic acid N/A N/A
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol N/A N/A
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in McDONALD'S, Sausage McMUFFIN with Egg
Calcium 283.8 mg 28%
Iron 3.25 mg 18%
Magnesium 29.7 mg 7%
Phosphorus 282.15 mg 28%
Potassium 282.15 mg 8%
Sodium 943.8 mg 39%
Zinc 2.01 mg 13%
Copper 0.16 mg 8%
Fluoride N/A N/A
Manganese 0.31 mg 16%
Selenium N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25