Nutrition Facts for BURGER KING, Cheeseburger

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Nutrition Facts

BURGER KING, Cheeseburger
Calories: 380 Fat Calories: 177
%Daily Value*
Total Fat: 19.7g 30%
  Saturated Fat: 9.1g 45%
  Trans Fat: 1g
  Monounsaturated Fat: 7.6g
  Polyunsaturated Fat: 2g
Cholesterol: 59.9mg 20%
Sodium: 800.7mg 33%
Total Carbohydrates: 31.5g 11%
  Dietary Fiber: 3.7g 15%
  Sugars: 6g
Protein: 19.4g 39%
Vitamin A: 0% Vitamin C: 0%
Calcium: 12% Iron: 18%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in BURGER KING, Cheeseburger
Vitamin A N/A N/A
Vitamin E 0.13 mg 0%
Vitamin D N/A N/A
Vitamin C 0.27 mg 0%
Vitamin B-6 0.12 mg 6%
Vitamin B-12 N/A N/A
Vitamin K 7.58 μg; 9%
Thiamin 0.4 mg 27%
Riboflavin 0.32 mg 19%
Niacin 4.52 mg 23%
Pantothenic acid 0.31 mg 3%
Folate, total N/A N/A
Choline, total N/A N/A
Folic acid N/A N/A
Betaine N/A N/A
Leucine 1.45 g 0%
Lysine 1.25 g 0%
Glycine 1.18 g 0%
Retinol N/A N/A
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in BURGER KING, Cheeseburger
Calcium 123.69 mg 12%
Iron 3.33 mg 18%
Magnesium 31.92 mg 8%
Phosphorus 190.19 mg 19%
Potassium 236.74 mg 7%
Sodium 800.66 mg 33%
Zinc 3.19 mg 21%
Copper 0.15 mg 7%
Fluoride N/A N/A
Manganese 0.39 mg 19%
Selenium 32.45 μg; 46%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25