Nutrition Facts for Fast foods, chimichanga, with beef and red chili peppers

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Nutrition Facts

Fast foods, chimichanga, with beef and red chili peppers
Calories: 424 Fat Calories: 172
%Daily Value*

Total Fat: 19.1g 29%
  Saturated Fat: 8.3g 41%
  Trans Fat: 0g
  Monounsaturated Fat: 7.8g
  Polyunsaturated Fat: 1.1g

Cholesterol: 9.5mg 3%

Sodium: 1168.5mg 49%

Total Carbohydrates: 45.8g 15%
  Dietary Fiber: 0g 0%
  Sugars: 0g

Protein: 18.1g 36%
Vitamin A: 5% Vitamin C: 1%
Calcium: 7% Iron: 23%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Fast foods, chimichanga, with beef and red chili peppers
Vitamin A 262.2 IU 5%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 0.38 mg 1%
Vitamin B-6 0.23 mg 11%
Vitamin B-12 1.08 μg; 18%
Vitamin K N/A N/A
Thiamin 0.29 mg 19%
Riboflavin 0.66 mg 39%
Niacin 5.34 mg 27%
Pantothenic acid 2.18 mg 22%
Folate, total 91.2 μg; 23%
Choline, total N/A N/A
Folic acid 57 μg; 0%
Betaine N/A N/A
Leucine 1.38 g 0%
Lysine 1.21 g 0%
Glycine 1.13 g 0%
Retinol 0 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Fast foods, chimichanga, with beef and red chili peppers
Calcium 70.3 mg 7%
Iron 4.18 mg 23%
Magnesium 64.6 mg 16%
Phosphorus 112.1 mg 11%
Potassium 613.7 mg 18%
Sodium 1168.5 mg 49%
Zinc 3.02 mg 20%
Copper 0.28 mg 14%
Fluoride N/A N/A
Manganese 0.62 mg 31%
Selenium 24.32 μg; 35%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25