Nutrition Facts for Fast Foods, biscuit, with egg and sausage

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Nutrition Facts

Fast Foods, biscuit, with egg and sausage
Calories: 505 Fat Calories: 303
%Daily Value*
Total Fat: 33.6g 52%
  Saturated Fat: 10.4g 52%
  Trans Fat: 0g
  Monounsaturated Fat: 16.2g
  Polyunsaturated Fat: 4.8g
Cholesterol: 260.8mg 87%
Sodium: 1088.6mg 45%
Total Carbohydrates: 34.1g 11%
  Dietary Fiber: 0.3g 1%
  Sugars: 1.5g
Protein: 18g 36%
Vitamin A: 7% Vitamin C: 0%
Calcium: 8% Iron: 17%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Fast Foods, biscuit, with egg and sausage
Vitamin A 328.86 IU 7%
Vitamin E 1.54 mg 5%
Vitamin D 35.64 IU 9%
Vitamin C 0 mg 0%
Vitamin B-6 0.11 mg 6%
Vitamin B-12 1.22 μg; 20%
Vitamin K 7.13 μg; 9%
Thiamin 0.46 mg 30%
Riboflavin 0.43 mg 25%
Niacin 4 mg 20%
Pantothenic acid 1.52 mg 15%
Folate, total 68.04 μg; 17%
Choline, total 158.6 mg 0%
Folic acid 55.08 μg; 0%
Betaine 11.83 mg 0%
Leucine 1.26 g 0%
Lysine 0.98 g 0%
Glycine 0.75 g 0%
Retinol 63.18 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Fast Foods, biscuit, with egg and sausage
Calcium 82.62 mg 8%
Iron 3.08 mg 17%
Magnesium 21.06 mg 5%
Phosphorus 505.44 mg 51%
Potassium 241.38 mg 7%
Sodium 1088.64 mg 45%
Zinc 1.46 mg 10%
Copper 0.4 mg 20%
Fluoride N/A N/A
Manganese 0.22 mg 11%
Selenium 36.61 μg; 52%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25