Nutrition Facts for Rice noodles, dry

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Nutrition Facts

Rice noodles, dry
Calories: 207 Fat Calories: 3
%Daily Value*
Total Fat: 0.3g 0%
  Saturated Fat: 0.1g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0.1g
  Polyunsaturated Fat: 0.1g
Cholesterol: 0mg 0%
Sodium: 103.7mg 4%
Total Carbohydrates: 47.4g 16%
  Dietary Fiber: 0.9g 4%
  Sugars: 0g
Protein: 2g 4%
Vitamin A: 0% Vitamin C: 0%
Calcium: 1% Iron: 2%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Rice noodles, dry
Vitamin A 0 IU 0%
Vitamin E N/A N/A
Vitamin D 0 IU 0%
Vitamin C 0 mg 0%
Vitamin B-6 0.01 mg 0%
Vitamin B-12 0 μg; 0%
Vitamin K N/A N/A
Thiamin 0.02 mg 1%
Riboflavin 0.01 mg 1%
Niacin 0.13 mg 1%
Pantothenic acid 0.03 mg 0%
Folate, total 1.71 μg; 0%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.16 g 0%
Lysine 0.07 g 0%
Glycine 0.09 g 0%
Retinol 0 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Rice noodles, dry
Calcium 10.26 mg 1%
Iron 0.4 mg 2%
Magnesium 6.84 mg 2%
Phosphorus 87.21 mg 9%
Potassium 17.1 mg 0%
Sodium 103.74 mg 4%
Zinc 0.42 mg 3%
Copper 0.04 mg 2%
Fluoride N/A N/A
Manganese 0.28 mg 14%
Selenium 8.61 μg; 12%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25