Nutrition Facts for Rice, white, glutinous, cooked

Find Food:
Qty Serving Size
Track This

Nutrition Facts

Rice, white, glutinous, cooked
Calories: 169 Fat Calories: 3
%Daily Value*
Total Fat: 0.3g 1%
  Saturated Fat: 0.1g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0.1g
  Polyunsaturated Fat: 0.1g
Cholesterol: 0mg 0%
Sodium: 8.7mg 0%
Total Carbohydrates: 36.7g 12%
  Dietary Fiber: 1.7g 7%
  Sugars: 0.1g
Protein: 3.5g 7%
Vitamin A: 0% Vitamin C: 0%
Calcium: 0% Iron: 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Rice, white, glutinous, cooked
Vitamin A 0 IU 0%
Vitamin E 0.07 mg 0%
Vitamin D 0 IU 0%
Vitamin C 0 mg 0%
Vitamin B-6 0.05 mg 2%
Vitamin B-12 0 μg; 0%
Vitamin K 0 μg; 0%
Thiamin 0.03 mg 2%
Riboflavin 0.02 mg 1%
Niacin 0.5 mg 3%
Pantothenic acid 0.37 mg 4%
Folate, total 1.74 μg; 0%
Choline, total 3.65 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.29 g 0%
Lysine 0.13 g 0%
Glycine 0.16 g 0%
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Rice, white, glutinous, cooked
Calcium 3.48 mg 0%
Iron 0.24 mg 1%
Magnesium 8.7 mg 2%
Phosphorus 13.92 mg 1%
Potassium 17.4 mg 0%
Sodium 8.7 mg 0%
Zinc 0.71 mg 5%
Copper 0.09 mg 4%
Fluoride N/A N/A
Manganese 0.46 mg 23%
Selenium 9.74 μg; 14%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25