Nutrition Facts for Ice creams, regular, low carbohydrate, vanilla

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Nutrition Facts

Ice creams, regular, low carbohydrate, vanilla
Calories: 125 Fat Calories: 66
%Daily Value*
Total Fat: 7.4g 11%
  Saturated Fat: 3.9g 20%
  Trans Fat: 0g
  Monounsaturated Fat: 1.8g
  Polyunsaturated Fat: 0.2g
Cholesterol: 18.6mg 6%
Sodium: 27.8mg 1%
Total Carbohydrates: 12.9g 4%
  Dietary Fiber: 2.8g 11%
  Sugars: 3.7g
Protein: 1.8g 4%
Vitamin A: 5% Vitamin C: 1%
Calcium: 7% Iron: 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Ice creams, regular, low carbohydrate, vanilla
Vitamin A 242.44 IU 5%
Vitamin E 0.17 mg 1%
Vitamin D 5.22 IU 1%
Vitamin C 0.35 mg 1%
Vitamin B-6 0.03 mg 1%
Vitamin B-12 0.23 μg; 4%
Vitamin K 0.17 μg; 0%
Thiamin 0.02 mg 2%
Riboflavin 0.14 mg 8%
Niacin 0.07 mg 0%
Pantothenic acid 0.34 mg 3%
Folate, total 2.9 μg; 1%
Choline, total 15.08 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.18 g 0%
Lysine 0.15 g 0%
Glycine 0.05 g 0%
Retinol 67.28 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Ice creams, regular, low carbohydrate, vanilla
Calcium 74.24 mg 7%
Iron 0.05 mg 0%
Magnesium 8.12 mg 2%
Phosphorus 60.9 mg 6%
Potassium 115.42 mg 3%
Sodium 27.84 mg 1%
Zinc 0.4 mg 3%
Copper 0.01 mg 1%
Fluoride N/A N/A
Manganese 0 mg 0%
Selenium 1.51 μg; 2%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25