Nutrition Facts for Candies, semisweet chocolate, made with butter

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Nutrition Facts

Candies, semisweet chocolate, made with butter
Calories: 811 Fat Calories: 454
%Daily Value*
Total Fat: 50.5g 78%
  Saturated Fat: 29.8g 149%
  Trans Fat: 0g
  Monounsaturated Fat: 16.9g
  Polyunsaturated Fat: 1.6g
Cholesterol: 30.6mg 10%
Sodium: 18.7mg 1%
Total Carbohydrates: 107.8g 36%
  Dietary Fiber: 10g 40%
  Sugars: 0g
Protein: 7.1g 14%
Vitamin A: 2% Vitamin C: 0%
Calcium: 5% Iron: 30%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Candies, semisweet chocolate, made with butter
Vitamin A 102 IU 2%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 0 mg 0%
Vitamin B-6 0.09 mg 4%
Vitamin B-12 0 μg; 0%
Vitamin K N/A N/A
Thiamin 0.09 mg 6%
Riboflavin 0.15 mg 9%
Niacin 0.73 mg 4%
Pantothenic acid 0.18 mg 2%
Folate, total 5.1 μg; 1%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.44 g 0%
Lysine 0.36 g 0%
Glycine 0.32 g 0%
Retinol 0 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Candies, semisweet chocolate, made with butter
Calcium 54.4 mg 5%
Iron 5.32 mg 30%
Magnesium 195.5 mg 49%
Phosphorus 224.4 mg 22%
Potassium 620.5 mg 18%
Sodium 18.7 mg 1%
Zinc 2.75 mg 18%
Copper 1.19 mg 59%
Fluoride N/A N/A
Manganese 1.36 mg 68%
Selenium 5.44 μg; 8%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25