Nutrition Facts for Pie fillings, apple, canned

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Nutrition Facts

Pie fillings, apple, canned
Calories: 595 Fat Calories: 5
%Daily Value*
Total Fat: 0.6g 1%
  Saturated Fat: 0g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0g
Cholesterol: 0mg 0%
Sodium: 279.7mg 12%
Total Carbohydrates: 155.3g 52%
  Dietary Fiber: 6g 24%
  Sugars: 82.1g
Protein: 0.6g 1%
Vitamin A: 3% Vitamin C: 17%
Calcium: 2% Iron: 10%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Pie fillings, apple, canned
Vitamin A 142.8 IU 3%
Vitamin E 0.24 mg 1%
Vitamin D 0 IU 0%
Vitamin C 10.12 mg 17%
Vitamin B-6 0.1 mg 5%
Vitamin B-12 0 μg; 0%
Vitamin K 2.98 μg; 4%
Thiamin 0.07 mg 5%
Riboflavin 0.07 mg 4%
Niacin 0.21 mg 1%
Pantothenic acid 0.25 mg 2%
Folate, total 0 μg; 0%
Choline, total 16.66 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Pie fillings, apple, canned
Calcium 23.8 mg 2%
Iron 1.73 mg 10%
Magnesium 11.9 mg 3%
Phosphorus 41.65 mg 4%
Potassium 267.75 mg 8%
Sodium 279.65 mg 12%
Zinc 0.24 mg 2%
Copper 0.33 mg 16%
Fluoride N/A N/A
Manganese 0.16 mg 8%
Selenium 1.79 μg; 3%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25