Nutrition Facts for Jellies

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Nutrition Facts

Jellies
Calories: 56 Fat Calories: 0
%Daily Value*
Total Fat: 0g 0%
  Saturated Fat: 0g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0g
Cholesterol: 0mg 0%
Sodium: 6.3mg 0%
Total Carbohydrates: 14.7g 5%
  Dietary Fiber: 0.2g 1%
  Sugars: 10.8g
Protein: 0g 0%
Vitamin A: 0% Vitamin C: 0%
Calcium: 0% Iron: 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Jellies
Vitamin A 1.05 IU 0%
Vitamin E 0 mg 0%
Vitamin D 0 IU 0%
Vitamin C 0.19 mg 0%
Vitamin B-6 0 mg 0%
Vitamin B-12 0 μg; 0%
Vitamin K 0.06 μg; 0%
Thiamin 0 mg 0%
Riboflavin 0.01 mg 0%
Niacin 0.01 mg 0%
Pantothenic acid 0.04 mg 0%
Folate, total 0.42 μg; 0%
Choline, total 2.16 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Jellies
Calcium 1.47 mg 0%
Iron 0.04 mg 0%
Magnesium 1.26 mg 0%
Phosphorus 1.26 mg 0%
Potassium 11.34 mg 0%
Sodium 6.3 mg 0%
Zinc 0.01 mg 0%
Copper 0 mg 0%
Fluoride 15.33 μg; 0%
Manganese 0.03 mg 1%
Selenium 0.08 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25