Nutrition Facts for Muffins, wheat bran, dry mix

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Nutrition Facts

Muffins, wheat bran, dry mix
Calories: 112 Fat Calories: 31
%Daily Value*
Total Fat: 3.4g 5%
  Saturated Fat: 0.8g 4%
  Trans Fat: 0g
  Monounsaturated Fat: 1.8g
  Polyunsaturated Fat: 0.5g
Cholesterol: 0mg 0%
Sodium: 198.5mg 8%
Total Carbohydrates: 20.7g 7%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 2g 4%
Vitamin A: 0% Vitamin C: 0%
Calcium: 1% Iron: 6%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Muffins, wheat bran, dry mix
Vitamin A 0 IU 0%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 0 mg 0%
Vitamin B-6 0.08 mg 4%
Vitamin B-12 0 μg; 0%
Vitamin K N/A N/A
Thiamin 0.1 mg 7%
Riboflavin 0.08 mg 5%
Niacin 1.42 mg 7%
Pantothenic acid 0.19 mg 2%
Folate, total 24.1 μg; 6%
Choline, total N/A N/A
Folic acid 17.58 μg; 0%
Betaine N/A N/A
Leucine 0.13 g 0%
Lysine 0.07 g 0%
Glycine 0.09 g 0%
Retinol 0 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Muffins, wheat bran, dry mix
Calcium 10.21 mg 1%
Iron 1.02 mg 6%
Magnesium 24.66 mg 6%
Phosphorus 136.08 mg 14%
Potassium 56.7 mg 2%
Sodium 198.45 mg 8%
Zinc 0.43 mg 3%
Copper 0.06 mg 3%
Fluoride N/A N/A
Manganese 0.76 mg 38%
Selenium 5.1 μg; 7%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25