Nutrition Facts for Cookies, peanut butter, refrigerated dough, baked

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Nutrition Facts

Cookies, peanut butter, refrigerated dough, baked
Calories: 143 Fat Calories: 70
%Daily Value*
Total Fat: 7.8g 12%
  Saturated Fat: 1.8g 9%
  Trans Fat: 0g
  Monounsaturated Fat: 4.1g
  Polyunsaturated Fat: 1.4g
Cholesterol: 8.5mg 3%
Sodium: 123.6mg 5%
Total Carbohydrates: 16.2g 5%
  Dietary Fiber: 0.3g 1%
  Sugars: 0g
Protein: 2.6g 5%
Vitamin A: 0% Vitamin C: 0%
Calcium: 3% Iron: 3%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Cookies, peanut butter, refrigerated dough, baked
Vitamin A 13.04 IU 0%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 0 mg 0%
Vitamin B-6 0.02 mg 1%
Vitamin B-12 0.02 μg; 0%
Vitamin K N/A N/A
Thiamin 0.05 mg 3%
Riboflavin 0.05 mg 3%
Niacin 1.16 mg 6%
Pantothenic acid 0.09 mg 1%
Folate, total 12.47 μg; 3%
Choline, total N/A N/A
Folic acid 9.92 μg; 0%
Betaine N/A N/A
Leucine 0.18 g 0%
Lysine 0.11 g 0%
Glycine 0.12 g 0%
Retinol 3.97 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Cookies, peanut butter, refrigerated dough, baked
Calcium 31.47 mg 3%
Iron 0.53 mg 3%
Magnesium 11.62 mg 3%
Phosphorus 74.84 mg 7%
Potassium 95.82 mg 3%
Sodium 123.61 mg 5%
Zinc 0.21 mg 1%
Copper 0.05 mg 2%
Fluoride N/A N/A
Manganese 0.13 mg 7%
Selenium 1.45 μg; 2%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25