Nutrition Facts for Coffeecake, fruit

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Nutrition Facts

Coffeecake, fruit
Calories: 88 Fat Calories: 26
%Daily Value*
Total Fat: 2.9g 4%
  Saturated Fat: 0.7g 4%
  Trans Fat: 0g
  Monounsaturated Fat: 1.6g
  Polyunsaturated Fat: 0.4g
Cholesterol: 2mg 1%
Sodium: 109.1mg 5%
Total Carbohydrates: 14.6g 5%
  Dietary Fiber: 0.7g 3%
  Sugars: 0g
Protein: 1.5g 3%
Vitamin A: 1% Vitamin C: 0%
Calcium: 1% Iron: 4%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Coffeecake, fruit
Vitamin A 39.69 IU 1%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 0.23 mg 0%
Vitamin B-6 0.01 mg 1%
Vitamin B-12 0.01 μg; 0%
Vitamin K N/A N/A
Thiamin 0.01 mg 1%
Riboflavin 0.05 mg 3%
Niacin 0.73 mg 4%
Pantothenic acid 0.19 mg 2%
Folate, total 13.32 μg; 3%
Choline, total N/A N/A
Folic acid 7.94 μg; 0%
Betaine N/A N/A
Leucine 0.1 g 0%
Lysine 0.05 g 0%
Glycine 0.08 g 0%
Retinol 0 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Coffeecake, fruit
Calcium 12.76 mg 1%
Iron 0.69 mg 4%
Magnesium 4.82 mg 1%
Phosphorus 33.45 mg 3%
Potassium 25.52 mg 1%
Sodium 109.15 mg 5%
Zinc 0.18 mg 1%
Copper 0.01 mg 0%
Fluoride N/A N/A
Manganese 0.07 mg 3%
Selenium 4.68 μg; 7%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25