Nutrition Facts for Cake, white, prepared from recipe with coconut frosting

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Nutrition Facts

Cake, white, prepared from recipe with coconut frosting
Calories: 101 Fat Calories: 26
%Daily Value*
Total Fat: 2.9g 4%
  Saturated Fat: 1.1g 6%
  Trans Fat: 0g
  Monounsaturated Fat: 1g
  Polyunsaturated Fat: 0.6g
Cholesterol: 0.3mg 0%
Sodium: 80.5mg 3%
Total Carbohydrates: 17.9g 6%
  Dietary Fiber: 0.3g 1%
  Sugars: 16.3g
Protein: 1.2g 2%
Vitamin A: 0% Vitamin C: 0%
Calcium: 3% Iron: 2%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Cake, white, prepared from recipe with coconut frosting
Vitamin A 11.91 IU 0%
Vitamin E 0.03 mg 0%
Vitamin D 2.27 IU 1%
Vitamin C 0.03 mg 0%
Vitamin B-6 0.01 mg 0%
Vitamin B-12 0.02 μg; 0%
Vitamin K 1.16 μg; 1%
Thiamin 0.04 mg 2%
Riboflavin 0.05 mg 3%
Niacin 0.3 mg 2%
Pantothenic acid 0.05 mg 0%
Folate, total 8.79 μg; 2%
Choline, total 1.7 mg 0%
Folic acid 7.65 μg; 0%
Betaine N/A N/A
Leucine 0.1 g 0%
Lysine 0.06 g 0%
Glycine 0.04 g 0%
Retinol 3.4 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Cake, white, prepared from recipe with coconut frosting
Calcium 25.52 mg 3%
Iron 0.33 mg 2%
Magnesium 3.4 mg 1%
Phosphorus 19.85 mg 2%
Potassium 28.07 mg 1%
Sodium 80.51 mg 3%
Zinc 0.09 mg 1%
Copper 0.02 mg 1%
Fluoride N/A N/A
Manganese 0.08 mg 4%
Selenium 3.03 μg; 4%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25