Nutrition Facts for Game meat, raccoon, cooked, roasted

Find Food:
Qty Serving Size
Track This

Nutrition Facts

Game meat, raccoon, cooked, roasted
Calories: 1017 Fat Calories: 521
%Daily Value*
Total Fat: 57.9g 89%
  Saturated Fat: 16.2g 81%
  Trans Fat: 0g
  Monounsaturated Fat: 20.8g
  Polyunsaturated Fat: 8.3g
Cholesterol: 387mg 129%
Sodium: 315.2mg 13%
Total Carbohydrates: 0g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 116.5g 233%
Vitamin A: 0% Vitamin C: 0%
Calcium: 6% Iron: 157%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Game meat, raccoon, cooked, roasted
Vitamin A 0 IU 0%
Vitamin E 1.96 mg 7%
Vitamin D 0 IU 0%
Vitamin C 0 mg 0%
Vitamin B-6 1.88 mg 94%
Vitamin B-12 33.12 μg; 552%
Vitamin K 6.78 μg; 8%
Thiamin 2.35 mg 157%
Riboflavin 2.07 mg 122%
Niacin 18.67 mg 93%
Pantothenic acid N/A N/A
Folate, total 43.89 μg; 11%
Choline, total 460.45 mg 0%
Folic acid 0 μg; 0%
Betaine 60.65 mg 0%
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Game meat, raccoon, cooked, roasted
Calcium 55.86 mg 6%
Iron 28.33 mg 157%
Magnesium 119.7 mg 30%
Phosphorus 1041.39 mg 104%
Potassium 1588.02 mg 45%
Sodium 315.21 mg 13%
Zinc 9.06 mg 60%
Copper 0.75 mg 38%
Fluoride N/A N/A
Manganese N/A N/A
Selenium 71.82 μg; 103%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25