Nutrition Facts for Tofu, fried, prepared with calcium sulfate

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Nutrition Facts

Tofu, fried, prepared with calcium sulfate
Calories: 35 Fat Calories: 24
%Daily Value*
Total Fat: 2.6g 4%
  Saturated Fat: 0.4g 2%
  Trans Fat: 0g
  Monounsaturated Fat: 0.6g
  Polyunsaturated Fat: 1.5g
Cholesterol: 0mg 0%
Sodium: 2.1mg 0%
Total Carbohydrates: 1.4g 0%
  Dietary Fiber: 0.5g 2%
  Sugars: 0g
Protein: 2.2g 4%
Vitamin A: 0% Vitamin C: 0%
Calcium: 12% Iron: 4%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Tofu, fried, prepared with calcium sulfate
Vitamin A 0 IU 0%
Vitamin E N/A N/A
Vitamin D 0 IU 0%
Vitamin C 0 mg 0%
Vitamin B-6 0.01 mg 1%
Vitamin B-12 0 μg; 0%
Vitamin K N/A N/A
Thiamin 0.02 mg 1%
Riboflavin 0.01 mg 0%
Niacin 0.01 mg 0%
Pantothenic acid 0.02 mg 0%
Folate, total 3.51 μg; 1%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.17 g 0%
Lysine 0.15 g 0%
Glycine 0.09 g 0%
Retinol 0 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Tofu, fried, prepared with calcium sulfate
Calcium 124.93 mg 12%
Iron 0.63 mg 4%
Magnesium 12.35 mg 3%
Phosphorus 37.31 mg 4%
Potassium 18.98 mg 1%
Sodium 2.08 mg 0%
Zinc 0.26 mg 2%
Copper 0.05 mg 3%
Fluoride N/A N/A
Manganese 0.19 mg 10%
Selenium 3.71 μg; 5%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25