Nutrition Facts for Mollusks, scallop, mixed species, imitation, made from surimi

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Nutrition Facts

Mollusks, scallop, mixed species, imitation, made from surimi
Calories: 84 Fat Calories: 3
%Daily Value*
Total Fat: 0.3g 1%
  Saturated Fat: 0.1g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0.1g
  Polyunsaturated Fat: 0.2g
Cholesterol: 18.7mg 6%
Sodium: 675.8mg 28%
Total Carbohydrates: 9g 3%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 10.9g 22%
Vitamin A: 1% Vitamin C: 0%
Calcium: 1% Iron: 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Mollusks, scallop, mixed species, imitation, made from surimi
Vitamin A 56.1 IU 1%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 0 mg 0%
Vitamin B-6 0.03 mg 1%
Vitamin B-12 1.36 μg; 23%
Vitamin K N/A N/A
Thiamin 0.01 mg 1%
Riboflavin 0.01 mg 1%
Niacin 0.26 mg 1%
Pantothenic acid 0.06 mg 1%
Folate, total 1.7 μg; 0%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.86 g 0%
Lysine 0.99 g 0%
Glycine 0.42 g 0%
Retinol 17 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Mollusks, scallop, mixed species, imitation, made from surimi
Calcium 6.8 mg 1%
Iron 0.26 mg 1%
Magnesium 36.55 mg 9%
Phosphorus 239.7 mg 24%
Potassium 87.55 mg 3%
Sodium 675.75 mg 28%
Zinc 0.28 mg 2%
Copper 0.03 mg 1%
Fluoride N/A N/A
Manganese 0.01 mg 0%
Selenium 20.06 μg; 29%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25