Nutrition Facts for Clam and tomato juice, canned

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Nutrition Facts

Clam and tomato juice, canned
Calories: 14 Fat Calories: 1
%Daily Value*
Total Fat: 0.1g 0%
  Saturated Fat: 0g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0g
Cholesterol: 0mg 0%
Sodium: 109.3mg 5%
Total Carbohydrates: 3.3g 1%
  Dietary Fiber: 0.1g 0%
  Sugars: 1g
Protein: 0.2g 0%
Vitamin A: 1% Vitamin C: 3%
Calcium: 0% Iron: 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Clam and tomato juice, canned
Vitamin A 45 IU 1%
Vitamin E 0.03 mg 0%
Vitamin D N/A N/A
Vitamin C 1.51 mg 3%
Vitamin B-6 0.02 mg 1%
Vitamin B-12 0.01 μg; 0%
Vitamin K N/A N/A
Thiamin 0.01 mg 0%
Riboflavin 0 mg 0%
Niacin 0.07 mg 0%
Pantothenic acid 0.03 mg 0%
Folate, total 2.42 μg; 1%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0 g 0%
Lysine 0 g 0%
Glycine 0 g 0%
Retinol 0 μg; 0%
Lycopene 900.56 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Clam and tomato juice, canned
Calcium 2.42 mg 0%
Iron 0.05 mg 0%
Magnesium 1.51 mg 0%
Phosphorus 3.32 mg 0%
Potassium 26.88 mg 1%
Sodium 109.32 mg 5%
Zinc 0.02 mg 0%
Copper 0.01 mg 0%
Fluoride N/A N/A
Manganese 0.01 mg 0%
Selenium 0.12 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25