Nutrition Facts for Tomato products, canned, paste, with salt added

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Nutrition Facts

Tomato products, canned, paste, with salt added
Calories: 107 Fat Calories: 6
%Daily Value*
Total Fat: 0.6g 1%
  Saturated Fat: 0.1g 1%
  Trans Fat: 0g
  Monounsaturated Fat: 0.1g
  Polyunsaturated Fat: 0.2g
Cholesterol: 0mg 0%
Sodium: 1034.9mg 43%
Total Carbohydrates: 24.8g 8%
  Dietary Fiber: 5.4g 21%
  Sugars: 16g
Protein: 5.7g 11%
Vitamin A: 40% Vitamin C: 48%
Calcium: 5% Iron: 22%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Tomato products, canned, paste, with salt added
Vitamin A 1997.75 IU 40%
Vitamin E 5.63 mg 19%
Vitamin D 0 IU 0%
Vitamin C 28.69 mg 48%
Vitamin B-6 0.28 mg 14%
Vitamin B-12 0 μg; 0%
Vitamin K 14.93 μg; 19%
Thiamin 0.08 mg 5%
Riboflavin 0.2 mg 12%
Niacin 4.03 mg 20%
Pantothenic acid 0.19 mg 2%
Folate, total 15.72 μg; 4%
Choline, total 50.44 mg 0%
Folic acid 0 μg; 0%
Betaine 0.52 mg 0%
Leucine 0.16 g 0%
Lysine 0.18 g 0%
Glycine 0.12 g 0%
Retinol 0 μg; 0%
Lycopene 37680.84 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Tomato products, canned, paste, with salt added
Calcium 47.16 mg 5%
Iron 3.9 mg 22%
Magnesium 55.02 mg 14%
Phosphorus 108.73 mg 11%
Potassium 1328.34 mg 38%
Sodium 1034.9 mg 43%
Zinc 0.83 mg 6%
Copper 0.48 mg 24%
Fluoride N/A N/A
Manganese 0.4 mg 20%
Selenium 6.94 μg; 10%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25