Nutrition Facts for Potato pancakes

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Nutrition Facts

Potato pancakes
Calories: 59 Fat Calories: 29
%Daily Value*
Total Fat: 3.2g 5%
  Saturated Fat: 0.5g 3%
  Trans Fat: 0g
  Monounsaturated Fat: 0.8g
  Polyunsaturated Fat: 1.7g
Cholesterol: 20.9mg 7%
Sodium: 168.1mg 7%
Total Carbohydrates: 6.1g 2%
  Dietary Fiber: 0.7g 3%
  Sugars: 0.4g
Protein: 1.3g 3%
Vitamin A: 0% Vitamin C: 10%
Calcium: 1% Iron: 2%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Potato pancakes
Vitamin A 24.86 IU 0%
Vitamin E 0.05 mg 0%
Vitamin D 2.42 IU 1%
Vitamin C 6.07 mg 10%
Vitamin B-6 0.1 mg 5%
Vitamin B-12 0.06 μg; 1%
Vitamin K 0.59 μg; 1%
Thiamin 0.03 mg 2%
Riboflavin 0.04 mg 2%
Niacin 0.37 mg 2%
Pantothenic acid 0.17 mg 2%
Folate, total 9.02 μg; 2%
Choline, total 16.32 mg 0%
Folic acid 1.32 μg; 0%
Betaine 0.66 mg 0%
Leucine 0.1 g 0%
Lysine 0.09 g 0%
Glycine 0.04 g 0%
Retinol 6.82 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Potato pancakes
Calcium 7.04 mg 1%
Iron 0.37 mg 2%
Magnesium 7.92 mg 2%
Phosphorus 28.16 mg 3%
Potassium 136.84 mg 4%
Sodium 168.08 mg 7%
Zinc 0.15 mg 1%
Copper 0.04 mg 2%
Fluoride N/A N/A
Manganese 0.06 mg 3%
Selenium 1.96 μg; 3%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25