Nutrition Facts for Tomato products, canned, sauce, with herbs and cheese

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Nutrition Facts

Tomato products, canned, sauce, with herbs and cheese
Calories: 72 Fat Calories: 21
%Daily Value*
Total Fat: 2.4g 4%
  Saturated Fat: 0.8g 4%
  Trans Fat: 0g
  Monounsaturated Fat: 0.5g
  Polyunsaturated Fat: 1g
Cholesterol: 3.7mg 1%
Sodium: 662.5mg 28%
Total Carbohydrates: 12.5g 4%
  Dietary Fiber: 2.7g 11%
  Sugars: 0g
Protein: 2.6g 5%
Vitamin A: 24% Vitamin C: 20%
Calcium: 5% Iron: 6%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Tomato products, canned, sauce, with herbs and cheese
Vitamin A 1204.14 IU 24%
Vitamin E N/A N/A
Vitamin D 0 IU 0%
Vitamin C 12.2 mg 20%
Vitamin B-6 0.02 mg 1%
Vitamin B-12 N/A N/A
Vitamin K N/A N/A
Thiamin 0.09 mg 6%
Riboflavin 0.15 mg 9%
Niacin 1.47 mg 7%
Pantothenic acid 0.34 mg 3%
Folate, total 9.76 μg; 2%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.14 g 0%
Lysine 0.14 g 0%
Glycine 0.05 g 0%
Retinol 0 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Tomato products, canned, sauce, with herbs and cheese
Calcium 45.14 mg 5%
Iron 1.06 mg 6%
Magnesium 23.18 mg 6%
Phosphorus 65.88 mg 7%
Potassium 434.32 mg 12%
Sodium 662.46 mg 28%
Zinc 0.44 mg 3%
Copper 0.21 mg 11%
Fluoride N/A N/A
Manganese 0.23 mg 11%
Selenium 1.1 μg; 2%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25