Nutrition Facts for Bacon, pre-sliced, reduced/low sodium, unprepared

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Nutrition Facts

Bacon, pre-sliced, reduced/low sodium, unprepared
Calories: 106 Fat Calories: 92
%Daily Value*
Total Fat: 10.2g 16%
  Saturated Fat: 0g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0g
Cholesterol: 0mg 0%
Sodium: 122.2mg 5%
Total Carbohydrates: 0.2g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0.2g
Protein: 3.3g 7%
Vitamin A: 0% Vitamin C: 0%
Calcium: 0% Iron: 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Bacon, pre-sliced, reduced/low sodium, unprepared
Vitamin A 0 IU 0%
Vitamin E 0.11 mg 0%
Vitamin D N/A N/A
Vitamin C 0 mg 0%
Vitamin B-6 N/A N/A
Vitamin B-12 0.13 μg; 2%
Vitamin K 0 μg; 0%
Thiamin N/A N/A
Riboflavin N/A N/A
Niacin N/A N/A
Pantothenic acid N/A N/A
Folate, total N/A N/A
Choline, total N/A N/A
Folic acid N/A N/A
Betaine N/A N/A
Leucine 0.27 g 0%
Lysine 0.29 g 0%
Glycine 0.15 g 0%
Retinol N/A N/A
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Bacon, pre-sliced, reduced/low sodium, unprepared
Calcium 1.04 mg 0%
Iron 0.11 mg 1%
Magnesium 3.12 mg 1%
Phosphorus 46.8 mg 5%
Potassium 131.56 mg 4%
Sodium 122.2 mg 5%
Zinc 0.31 mg 2%
Copper 0.01 mg 1%
Fluoride N/A N/A
Manganese 0 mg 0%
Selenium N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25