Nutrition Facts for Pineapple juice, canned, unsweetened, with added ascorbic acid

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Nutrition Facts

Pineapple juice, canned, unsweetened, with added ascorbic acid
Calories: 133 Fat Calories: 3
%Daily Value*
Total Fat: 0.3g 0%
  Saturated Fat: 0g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0.1g
Cholesterol: 0mg 0%
Sodium: 5mg 0%
Total Carbohydrates: 32.2g 11%
  Dietary Fiber: 0.5g 2%
  Sugars: 24.9g
Protein: 0.9g 2%
Vitamin A: 0% Vitamin C: 182%
Calcium: 3% Iron: 4%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Pineapple juice, canned, unsweetened, with added ascorbic acid
Vitamin A 12.5 IU 0%
Vitamin E 0.05 mg 0%
Vitamin D 0 IU 0%
Vitamin C 109.5 mg 182%
Vitamin B-6 0.25 mg 13%
Vitamin B-12 0 μg; 0%
Vitamin K 0.75 μg; 1%
Thiamin 0.14 mg 10%
Riboflavin 0.05 mg 3%
Niacin 0.5 mg 2%
Pantothenic acid 0.14 mg 1%
Folate, total 45 μg; 11%
Choline, total 8.25 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Pineapple juice, canned, unsweetened, with added ascorbic acid
Calcium 32.5 mg 3%
Iron 0.78 mg 4%
Magnesium 30 mg 8%
Phosphorus 20 mg 2%
Potassium 325 mg 9%
Sodium 5 mg 0%
Zinc 0.27 mg 2%
Copper 0.17 mg 9%
Fluoride 13.75 μg; 0%
Manganese 1.26 mg 63%
Selenium 0.25 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25