Nutrition Facts for Orange peel, raw

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Nutrition Facts

Orange peel, raw
Calories: 6 Fat Calories: 0
%Daily Value*
Total Fat: 0g 0%
  Saturated Fat: 0g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0g
Cholesterol: 0mg 0%
Sodium: 0.2mg 0%
Total Carbohydrates: 1.5g 1%
  Dietary Fiber: 0.6g 3%
  Sugars: 0g
Protein: 0.1g 0%
Vitamin A: 1% Vitamin C: 14%
Calcium: 1% Iron: 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Orange peel, raw
Vitamin A 25.2 IU 1%
Vitamin E 0.02 mg 0%
Vitamin D N/A N/A
Vitamin C 8.16 mg 14%
Vitamin B-6 0.01 mg 1%
Vitamin B-12 0 μg; 0%
Vitamin K N/A N/A
Thiamin 0.01 mg 0%
Riboflavin 0.01 mg 0%
Niacin 0.05 mg 0%
Pantothenic acid 0.03 mg 0%
Folate, total 1.8 μg; 0%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Orange peel, raw
Calcium 9.66 mg 1%
Iron 0.05 mg 0%
Magnesium 1.32 mg 0%
Phosphorus 1.26 mg 0%
Potassium 12.72 mg 0%
Sodium 0.18 mg 0%
Zinc 0.02 mg 0%
Copper 0.01 mg 0%
Fluoride N/A N/A
Manganese N/A N/A
Selenium 0.06 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25