Nutrition Facts for Grapefruit, raw, pink and red, California and Arizona

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Nutrition Facts

Grapefruit, raw, pink and red, California and Arizona
Calories: 85 Fat Calories: 2
%Daily Value*
Total Fat: 0.2g 0%
  Saturated Fat: 0g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0.1g
Cholesterol: 0mg 0%
Sodium: 2.3mg 0%
Total Carbohydrates: 22.3g 7%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 1.2g 2%
Vitamin A: 12% Vitamin C: 146%
Calcium: 3% Iron: 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Grapefruit, raw, pink and red, California and Arizona
Vitamin A 595.7 IU 12%
Vitamin E N/A N/A
Vitamin D 0 IU 0%
Vitamin C 87.63 mg 146%
Vitamin B-6 0.1 mg 5%
Vitamin B-12 0 μg; 0%
Vitamin K N/A N/A
Thiamin 0.08 mg 5%
Riboflavin 0.05 mg 3%
Niacin 0.44 mg 2%
Pantothenic acid 0.65 mg 7%
Folate, total 27.6 μg; 7%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.02 g 0%
Lysine 0.03 g 0%
Glycine 0.02 g 0%
Retinol 0 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Grapefruit, raw, pink and red, California and Arizona
Calcium 25.3 mg 3%
Iron 0.18 mg 1%
Magnesium 20.7 mg 5%
Phosphorus 27.6 mg 3%
Potassium 338.1 mg 10%
Sodium 2.3 mg 0%
Zinc 0.16 mg 1%
Copper 0.07 mg 4%
Fluoride N/A N/A
Manganese 0.05 mg 2%
Selenium N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25