Nutrition Facts for Cranberry sauce, canned, sweetened

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Nutrition Facts

Cranberry sauce, canned, sweetened
Calories: 418 Fat Calories: 4
%Daily Value*
Total Fat: 0.4g 1%
  Saturated Fat: 0g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0.1g
  Polyunsaturated Fat: 0.2g
Cholesterol: 0mg 0%
Sodium: 80.3mg 3%
Total Carbohydrates: 107.8g 36%
  Dietary Fiber: 2.8g 11%
  Sugars: 105g
Protein: 0.6g 1%
Vitamin A: 2% Vitamin C: 9%
Calcium: 1% Iron: 3%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Cranberry sauce, canned, sweetened
Vitamin A 116.34 IU 2%
Vitamin E 2.3 mg 8%
Vitamin D 0 IU 0%
Vitamin C 5.54 mg 9%
Vitamin B-6 0.04 mg 2%
Vitamin B-12 0 μg; 0%
Vitamin K 3.88 μg; 5%
Thiamin 0.04 mg 3%
Riboflavin 0.06 mg 3%
Niacin 0.28 mg 1%
Pantothenic acid N/A N/A
Folate, total 2.77 μg; 1%
Choline, total 10.53 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Cranberry sauce, canned, sweetened
Calcium 11.08 mg 1%
Iron 0.61 mg 3%
Magnesium 8.31 mg 2%
Phosphorus 16.62 mg 2%
Potassium 72.02 mg 2%
Sodium 80.33 mg 3%
Zinc 0.14 mg 1%
Copper 0.06 mg 3%
Fluoride 5.26 μg; 0%
Manganese 0.17 mg 8%
Selenium 0.83 μg; 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25