Nutrition Facts for Cereals ready-to-eat, GENERAL MILLS, CHEERIOS, Yogurt Burst, strawberry

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Nutrition Facts

Cereals ready-to-eat, GENERAL MILLS, CHEERIOS, Yogurt Burst, strawberry
Calories: 120 Fat Calories: 14
%Daily Value*
Total Fat: 1.6g 2%
  Saturated Fat: 0.5g 3%
  Trans Fat: 0g
  Monounsaturated Fat: 0.5g
  Polyunsaturated Fat: 0.5g
Cholesterol: 0mg 0%
Sodium: 170.1mg 7%
Total Carbohydrates: 24.5g 8%
  Dietary Fiber: 2g 8%
  Sugars: 9g
Protein: 2g 4%
Vitamin A: 15% Vitamin C: 10%
Calcium: 10% Iron: 25%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Cereals ready-to-eat, GENERAL MILLS, CHEERIOS, Yogurt Burst, strawberry
Vitamin A 750 IU 15%
Vitamin E 0.1 mg 0%
Vitamin D 39.9 IU 10%
Vitamin C 6 mg 10%
Vitamin B-6 0.5 mg 25%
Vitamin B-12 1.5 μg; 25%
Vitamin K 0.51 μg; 1%
Thiamin 0.38 mg 25%
Riboflavin 0.43 mg 25%
Niacin 5 mg 25%
Pantothenic acid 0.21 mg 2%
Folate, total 200.1 μg; 50%
Choline, total 6.78 mg 0%
Folic acid 195.6 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 225 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Cereals ready-to-eat, GENERAL MILLS, CHEERIOS, Yogurt Burst, strawberry
Calcium 99.9 mg 10%
Iron 4.5 mg 25%
Magnesium 24 mg 6%
Phosphorus 60 mg 6%
Potassium 60 mg 2%
Sodium 170.1 mg 7%
Zinc 3.75 mg 25%
Copper 0.07 mg 3%
Fluoride N/A N/A
Manganese N/A N/A
Selenium 5.34 μg; 8%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25