Nutrition Facts for Cereals ready-to-eat, GENERAL MILLS, BOO BERRY

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Nutrition Facts

Cereals ready-to-eat, GENERAL MILLS, BOO BERRY
Calories: 128 Fat Calories: 13
%Daily Value*
Total Fat: 1.4g 2%
  Saturated Fat: 0.2g 1%
  Trans Fat: 0g
  Monounsaturated Fat: 0.5g
  Polyunsaturated Fat: 0.6g
Cholesterol: 0mg 0%
Sodium: 190.4mg 8%
Total Carbohydrates: 28g 9%
  Dietary Fiber: 1.3g 5%
  Sugars: 10g
Protein: 1.9g 4%
Vitamin A: 10% Vitamin C: 10%
Calcium: 10% Iron: 25%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Cereals ready-to-eat, GENERAL MILLS, BOO BERRY
Vitamin A 499.95 IU 10%
Vitamin E 0.2 mg 1%
Vitamin D 39.93 IU 10%
Vitamin C 6.01 mg 10%
Vitamin B-6 0.5 mg 25%
Vitamin B-12 1.49 μg; 25%
Vitamin K 0.59 μg; 1%
Thiamin 0.36 mg 24%
Riboflavin 0.43 mg 25%
Niacin 5.02 mg 25%
Pantothenic acid 0.1 mg 1%
Folate, total 99.99 μg; 25%
Choline, total 3.3 mg 0%
Folic acid 93.72 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 136.62 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Cereals ready-to-eat, GENERAL MILLS, BOO BERRY
Calcium 99.99 mg 10%
Iron 4.49 mg 25%
Magnesium 14.52 mg 4%
Phosphorus 60.06 mg 6%
Potassium 50.82 mg 1%
Sodium 190.41 mg 8%
Zinc 3.76 mg 25%
Copper 0.04 mg 2%
Fluoride N/A N/A
Manganese 0.07 mg 4%
Selenium 2.15 μg; 3%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25