Nutrition Facts for Sausage, Vienna, canned, chicken, beef, pork

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Nutrition Facts

Sausage, Vienna, canned, chicken, beef, pork
Calories: 37 Fat Calories: 28
%Daily Value*
Total Fat: 3.1g 5%
  Saturated Fat: 1.1g 6%
  Trans Fat: 0g
  Monounsaturated Fat: 1.5g
  Polyunsaturated Fat: 0.2g
Cholesterol: 13.9mg 5%
Sodium: 140.6mg 6%
Total Carbohydrates: 0.4g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 1.7g 3%
Vitamin A: 0% Vitamin C: 0%
Calcium: 0% Iron: 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Sausage, Vienna, canned, chicken, beef, pork
Vitamin A 0 IU 0%
Vitamin E 0.04 mg 0%
Vitamin D 4 IU 1%
Vitamin C 0 mg 0%
Vitamin B-6 0.02 mg 1%
Vitamin B-12 0.16 μg; 3%
Vitamin K 0.26 μg; 0%
Thiamin 0.01 mg 1%
Riboflavin 0.02 mg 1%
Niacin 0.26 mg 1%
Pantothenic acid 0.06 mg 1%
Folate, total 0.64 μg; 0%
Choline, total 6.99 mg 0%
Folic acid 0 μg; 0%
Betaine 0.62 mg 0%
Leucine 0.13 g 0%
Lysine 0.13 g 0%
Glycine 0.16 g 0%
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Sausage, Vienna, canned, chicken, beef, pork
Calcium 1.6 mg 0%
Iron 0.14 mg 1%
Magnesium 1.12 mg 0%
Phosphorus 7.84 mg 1%
Potassium 16.16 mg 0%
Sodium 140.64 mg 6%
Zinc 0.26 mg 2%
Copper 0 mg 0%
Fluoride N/A N/A
Manganese N/A N/A
Selenium 2.7 μg; 4%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25