Nutrition Facts for Luncheon meat, beef, thin sliced

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Nutrition Facts

Luncheon meat, beef, thin sliced
Calories: 11 Fat Calories: 3
%Daily Value*
Total Fat: 0.3g 0%
  Saturated Fat: 0.1g 1%
  Trans Fat: 0g
  Monounsaturated Fat: 0.1g
  Polyunsaturated Fat: 0g
Cholesterol: 4.5mg 1%
Sodium: 82.1mg 3%
Total Carbohydrates: 0.2g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 1.7g 3%
Vitamin A: 0% Vitamin C: 0%
Calcium: 0% Iron: 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Luncheon meat, beef, thin sliced
Vitamin A 0 IU 0%
Vitamin E 0.02 mg 0%
Vitamin D 0.19 IU 0%
Vitamin C 0 mg 0%
Vitamin B-6 0.04 mg 2%
Vitamin B-12 0.18 μg; 3%
Vitamin K 0.04 μg; 0%
Thiamin 0 mg 0%
Riboflavin 0.03 mg 2%
Niacin 0.44 mg 2%
Pantothenic acid 0.04 mg 0%
Folate, total 0.28 μg; 0%
Choline, total 4.91 mg 0%
Folic acid 0 μg; 0%
Betaine 0.6 mg 0%
Leucine 0.2 g 0%
Lysine 0.21 g 0%
Glycine 0.19 g 0%
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Luncheon meat, beef, thin sliced
Calcium 0.56 mg 0%
Iron 0.19 mg 1%
Magnesium 1.77 mg 0%
Phosphorus 23.62 mg 2%
Potassium 28.64 mg 1%
Sodium 82.12 mg 3%
Zinc 0.31 mg 2%
Copper 0.02 mg 1%
Fluoride N/A N/A
Manganese 0 mg 0%
Selenium 1.33 μg; 2%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25