Nutrition Facts for Soup, tomato, canned, condensed, reduced sodium

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Nutrition Facts

Soup, tomato, canned, condensed, reduced sodium
Calories: 197 Fat Calories: 15
%Daily Value*
Total Fat: 1.7g 3%
  Saturated Fat: 0.5g 2%
  Trans Fat: 0g
  Monounsaturated Fat: 0.5g
  Polyunsaturated Fat: 0.6g
Cholesterol: 0mg 0%
Sodium: 66.7mg 3%
Total Carbohydrates: 40.6g 14%
  Dietary Fiber: 3.6g 15%
  Sugars: 24.6g
Protein: 4.9g 10%
Vitamin A: 24% Vitamin C: 65%
Calcium: 4% Iron: 19%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Soup, tomato, canned, condensed, reduced sodium
Vitamin A 1187.76 IU 24%
Vitamin E 1.03 mg 3%
Vitamin D 0 IU 0%
Vitamin C 39.09 mg 65%
Vitamin B-6 0.26 mg 13%
Vitamin B-12 0 μg; 0%
Vitamin K 9.7 μg; 12%
Thiamin 0.12 mg 8%
Riboflavin 0.19 mg 11%
Niacin 3.13 mg 16%
Pantothenic acid N/A N/A
Folate, total 0 μg; 0%
Choline, total 38.78 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene 33087.6 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Soup, tomato, canned, condensed, reduced sodium
Calcium 39.39 mg 4%
Iron 3.36 mg 19%
Magnesium 42.42 mg 11%
Phosphorus 87.87 mg 9%
Potassium 693.87 mg 20%
Sodium 66.66 mg 3%
Zinc 0.76 mg 5%
Copper 0.48 mg 24%
Fluoride N/A N/A
Manganese N/A N/A
Selenium 15.45 μg; 22%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25