Nutrition Facts for Soup, tomato bisque, canned, prepared with equal volume water

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Nutrition Facts

Soup, tomato bisque, canned, prepared with equal volume water
Calories: 124 Fat Calories: 23
%Daily Value*
Total Fat: 2.5g 4%
  Saturated Fat: 0.5g 3%
  Trans Fat: 0g
  Monounsaturated Fat: 0.7g
  Polyunsaturated Fat: 1.1g
Cholesterol: 4.9mg 2%
Sodium: 1047.3mg 44%
Total Carbohydrates: 23.7g 8%
  Dietary Fiber: 0.5g 2%
  Sugars: 0g
Protein: 2.3g 5%
Vitamin A: 14% Vitamin C: 10%
Calcium: 4% Iron: 5%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Soup, tomato bisque, canned, prepared with equal volume water
Vitamin A 721.24 IU 14%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 5.93 mg 10%
Vitamin B-6 0.09 mg 4%
Vitamin B-12 0 μg; 0%
Vitamin K N/A N/A
Thiamin 0.07 mg 4%
Riboflavin 0.07 mg 4%
Niacin 1.15 mg 6%
Pantothenic acid 0.12 mg 1%
Folate, total 14.82 μg; 4%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.13 g 0%
Lysine 0.09 g 0%
Glycine 0.05 g 0%
Retinol 9.88 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Soup, tomato bisque, canned, prepared with equal volume water
Calcium 39.52 mg 4%
Iron 0.82 mg 5%
Magnesium 9.88 mg 2%
Phosphorus 59.28 mg 6%
Potassium 417.43 mg 12%
Sodium 1047.28 mg 44%
Zinc 0.59 mg 4%
Copper 0.13 mg 6%
Fluoride N/A N/A
Manganese 0.26 mg 13%
Selenium N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25