Nutrition Facts for Soup, beef mushroom, canned, prepared with equal volume water

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Nutrition Facts

Soup, beef mushroom, canned, prepared with equal volume water
Calories: 73 Fat Calories: 27
%Daily Value*

Total Fat: 3g 5%
  Saturated Fat: 1.5g 7%
  Trans Fat: 0g
  Monounsaturated Fat: 1.2g
  Polyunsaturated Fat: 0.1g

Cholesterol: 7.3mg 2%

Sodium: 941.8mg 39%

Total Carbohydrates: 6.3g 2%
  Dietary Fiber: 0.2g 1%
  Sugars: 0g

Protein: 5.8g 12%
Vitamin A: 0% Vitamin C: 8%
Calcium: 0% Iron: 5%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Soup, beef mushroom, canned, prepared with equal volume water
Vitamin A 0 IU 0%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 4.64 mg 8%
Vitamin B-6 0.05 mg 2%
Vitamin B-12 0.2 μg; 3%
Vitamin K N/A N/A
Thiamin 0.04 mg 3%
Riboflavin 0.06 mg 3%
Niacin 0.95 mg 5%
Pantothenic acid 0.22 mg 2%
Folate, total 9.76 μg; 2%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Soup, beef mushroom, canned, prepared with equal volume water
Calcium 4.88 mg 0%
Iron 0.88 mg 5%
Magnesium 9.76 mg 2%
Phosphorus 34.16 mg 3%
Potassium 153.72 mg 4%
Sodium 941.84 mg 39%
Zinc 1.46 mg 10%
Copper 0.24 mg 12%
Fluoride N/A N/A
Manganese 0.49 mg 24%
Selenium N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25