Nutrition Facts for Soup, oxtail, dry, mix, prepared with water

Find Food:
Qty Serving Size
Track This

Nutrition Facts

Soup, oxtail, dry, mix, prepared with water
Calories: 68 Fat Calories: 22
%Daily Value*
Total Fat: 2.5g 4%
  Saturated Fat: 1.2g 6%
  Trans Fat: 0g
  Monounsaturated Fat: 1g
  Polyunsaturated Fat: 0.1g
Cholesterol: 0mg 0%
Sodium: 1159mg 48%
Total Carbohydrates: 8.6g 3%
  Dietary Fiber: 0.2g 1%
  Sugars: 2.4g
Protein: 2.7g 5%
Vitamin A: 0% Vitamin C: 0%
Calcium: 2% Iron: 3%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Soup, oxtail, dry, mix, prepared with water
Vitamin A 9.76 IU 0%
Vitamin E 0.32 mg 1%
Vitamin D 0 IU 0%
Vitamin C 0.24 mg 0%
Vitamin B-6 0.03 mg 1%
Vitamin B-12 0.02 μg; 0%
Vitamin K 0.73 μg; 1%
Thiamin 0.02 mg 1%
Riboflavin 0.01 mg 1%
Niacin 0.19 mg 1%
Pantothenic acid 0.03 mg 0%
Folate, total 7.32 μg; 2%
Choline, total 2.44 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.19 g 0%
Lysine 0.14 g 0%
Glycine 0.1 g 0%
Retinol 0 μg; 0%
Lycopene 26.84 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Soup, oxtail, dry, mix, prepared with water
Calcium 19.52 mg 2%
Iron 0.46 mg 3%
Magnesium 7.32 mg 2%
Phosphorus 34.16 mg 3%
Potassium 31.72 mg 1%
Sodium 1159 mg 48%
Zinc 0.17 mg 1%
Copper 0.07 mg 4%
Fluoride N/A N/A
Manganese 0.08 mg 4%
Selenium 1.95 μg; 3%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25