Nutrition Facts for Soup, chicken with dumplings, canned, prepared with equal volume water

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Nutrition Facts

Soup, chicken with dumplings, canned, prepared with equal volume water
Calories: 96 Fat Calories: 50
%Daily Value*
Total Fat: 5.5g 8%
  Saturated Fat: 1.3g 7%
  Trans Fat: 0g
  Monounsaturated Fat: 2.5g
  Polyunsaturated Fat: 1.3g
Cholesterol: 33.7mg 11%
Sodium: 735.1mg 31%
Total Carbohydrates: 6g 2%
  Dietary Fiber: 0.5g 2%
  Sugars: 0.8g
Protein: 5.6g 11%
Vitamin A: 11% Vitamin C: 0%
Calcium: 1% Iron: 3%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Soup, chicken with dumplings, canned, prepared with equal volume water
Vitamin A 525.38 IU 11%
Vitamin E 0.55 mg 2%
Vitamin D 0 IU 0%
Vitamin C 0 mg 0%
Vitamin B-6 0.04 mg 2%
Vitamin B-12 0.17 μg; 3%
Vitamin K 4.1 μg; 5%
Thiamin 0.02 mg 1%
Riboflavin 0.07 mg 4%
Niacin 1.75 mg 9%
Pantothenic acid 0.14 mg 1%
Folate, total 2.41 μg; 1%
Choline, total 14.94 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.41 g 0%
Lysine 0.38 g 0%
Glycine 0.41 g 0%
Retinol 21.69 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Soup, chicken with dumplings, canned, prepared with equal volume water
Calcium 14.46 mg 1%
Iron 0.63 mg 3%
Magnesium 4.82 mg 1%
Phosphorus 60.25 mg 6%
Potassium 115.68 mg 3%
Sodium 735.05 mg 31%
Zinc 0.36 mg 2%
Copper 0.12 mg 6%
Fluoride N/A N/A
Manganese 0.49 mg 24%
Selenium 11.81 μg; 17%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25