Nutrition Facts for Soup, chicken broth or bouillon, dry

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Nutrition Facts

Soup, chicken broth or bouillon, dry
Calories: 11 Fat Calories: 5
%Daily Value*
Total Fat: 0.6g 1%
  Saturated Fat: 0.1g 1%
  Trans Fat: 0g
  Monounsaturated Fat: 0.2g
  Polyunsaturated Fat: 0.2g
Cholesterol: 0.5mg 0%
Sodium: 955mg 40%
Total Carbohydrates: 0.7g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0.7g
Protein: 0.7g 1%
Vitamin A: 0% Vitamin C: 0%
Calcium: 1% Iron: 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Soup, chicken broth or bouillon, dry
Vitamin A 0.08 IU 0%
Vitamin E 0.02 mg 0%
Vitamin D 0 IU 0%
Vitamin C 0.04 mg 0%
Vitamin B-6 0 mg 0%
Vitamin B-12 0.01 μg; 0%
Vitamin K 0 μg; 0%
Thiamin 0 mg 0%
Riboflavin 0.02 mg 1%
Niacin 0.1 mg 0%
Pantothenic acid 0.02 mg 0%
Folate, total 1.28 μg; 0%
Choline, total 4.58 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Soup, chicken broth or bouillon, dry
Calcium 7.48 mg 1%
Iron 0.04 mg 0%
Magnesium 2.24 mg 1%
Phosphorus 6.64 mg 1%
Potassium 12.36 mg 0%
Sodium 955 mg 40%
Zinc 0 mg 0%
Copper 0 mg 0%
Fluoride N/A N/A
Manganese 0.01 mg 0%
Selenium 1.12 μg; 2%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25