Nutrition Facts for Soup, beef noodle, canned, condensed

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Nutrition Facts

Soup, beef noodle, canned, condensed
Calories: 84 Fat Calories: 28
%Daily Value*

Total Fat: 3.1g 5%
  Saturated Fat: 1.1g 6%
  Trans Fat: 0g
  Monounsaturated Fat: 1.2g
  Polyunsaturated Fat: 0.5g

Cholesterol: 5mg 2%

Sodium: 816.3mg 34%

Total Carbohydrates: 8.9g 3%
  Dietary Fiber: 0.8g 3%
  Sugars: 2.6g

Protein: 4.8g 10%
Vitamin A: 5% Vitamin C: 1%
Calcium: 2% Iron: 6%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Soup, beef noodle, canned, condensed
Vitamin A 252.5 IU 5%
Vitamin E 1.25 mg 4%
Vitamin D 0 IU 0%
Vitamin C 0.38 mg 1%
Vitamin B-6 0.04 mg 2%
Vitamin B-12 0.2 μg; 3%
Vitamin K 2 μg; 3%
Thiamin 0.07 mg 5%
Riboflavin 0.06 mg 3%
Niacin 1.06 mg 5%
Pantothenic acid 0.2 mg 2%
Folate, total 18.75 μg; 5%
Choline, total 17.5 mg 0%
Folic acid 15 μg; 0%
Betaine N/A N/A
Leucine 0.31 g 0%
Lysine 0.26 g 0%
Glycine 0.23 g 0%
Retinol 1.25 μg; 0%
Lycopene 10633.75 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Soup, beef noodle, canned, condensed
Calcium 15 mg 2%
Iron 1.1 mg 6%
Magnesium 6.25 mg 2%
Phosphorus 46.25 mg 5%
Potassium 98.75 mg 3%
Sodium 816.25 mg 34%
Zinc 1.54 mg 10%
Copper 0.14 mg 7%
Fluoride N/A N/A
Manganese 0.27 mg 14%
Selenium 7.38 μg; 11%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25