Nutrition Facts for Chicken, broiler, rotisserie, BBQ, back meat only

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Nutrition Facts

Chicken, broiler, rotisserie, BBQ, back meat only
Calories: 386 Fat Calories: 227
%Daily Value*
Total Fat: 25.2g 39%
  Saturated Fat: 6.6g 33%
  Trans Fat: 0g
  Monounsaturated Fat: 10.7g
  Polyunsaturated Fat: 3.7g
Cholesterol: 212.9mg 71%
Sodium: 1024.7mg 43%
Total Carbohydrates: 0g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0.6g
Protein: 39.8g 80%
Vitamin A: 2% Vitamin C: 0%
Calcium: 6% Iron: 8%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Chicken, broiler, rotisserie, BBQ, back meat only
Vitamin A 92.82 IU 2%
Vitamin E 0.44 mg 1%
Vitamin D 0 IU 0%
Vitamin C 0 mg 0%
Vitamin B-6 0.22 mg 11%
Vitamin B-12 1.11 μg; 19%
Vitamin K 0 μg; 0%
Thiamin 0.13 mg 8%
Riboflavin 0.33 mg 19%
Niacin 9.42 mg 47%
Pantothenic acid N/A N/A
Folate, total 12.74 μg; 3%
Choline, total 100.28 mg 0%
Folic acid N/A N/A
Betaine 10.37 mg 0%
Leucine 2.89 g 0%
Lysine 3.03 g 0%
Glycine 1.84 g 0%
Retinol 27.3 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Chicken, broiler, rotisserie, BBQ, back meat only
Calcium 60.06 mg 6%
Iron 1.49 mg 8%
Magnesium 32.76 mg 8%
Phosphorus 385.84 mg 39%
Potassium 478.66 mg 14%
Sodium 1024.66 mg 43%
Zinc 3.17 mg 21%
Copper 0.12 mg 6%
Fluoride N/A N/A
Manganese N/A N/A
Selenium 74.8 μg; 107%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25