Nutrition Facts for Chicken, broiler, rotisserie, BBQ, thigh, meat only

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Nutrition Facts

Chicken, broiler, rotisserie, BBQ, thigh, meat only
Calories: 183 Fat Calories: 92
%Daily Value*
Total Fat: 10.2g 16%
  Saturated Fat: 2.6g 13%
  Trans Fat: 0g
  Monounsaturated Fat: 4.5g
  Polyunsaturated Fat: 1.5g
Cholesterol: 121.6mg 41%
Sodium: 318.3mg 13%
Total Carbohydrates: 0g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 22.9g 46%
Vitamin A: 1% Vitamin C: 0%
Calcium: 1% Iron: 5%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Chicken, broiler, rotisserie, BBQ, thigh, meat only
Vitamin A 41.8 IU 1%
Vitamin E 0.46 mg 2%
Vitamin D 0 IU 0%
Vitamin C 0 mg 0%
Vitamin B-6 0.17 mg 8%
Vitamin B-12 0.43 μg; 7%
Vitamin K 0 μg; 0%
Thiamin 0.05 mg 3%
Riboflavin 0.22 mg 13%
Niacin 5.17 mg 26%
Pantothenic acid N/A N/A
Folate, total 7.6 μg; 2%
Choline, total 64.6 mg 0%
Folic acid 0 μg; 0%
Betaine 10.16 mg 0%
Leucine 1.65 g 0%
Lysine 1.88 g 0%
Glycine 0.92 g 0%
Retinol 12.35 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Chicken, broiler, rotisserie, BBQ, thigh, meat only
Calcium 12.35 mg 1%
Iron 0.92 mg 5%
Magnesium 19.95 mg 5%
Phosphorus 205.2 mg 21%
Potassium 248.9 mg 7%
Sodium 318.25 mg 13%
Zinc 1.9 mg 13%
Copper 0.08 mg 4%
Fluoride N/A N/A
Manganese N/A N/A
Selenium 21.95 μg; 31%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25