Nutrition Facts for Chicken patty, frozen, cooked

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Nutrition Facts

Chicken patty, frozen, cooked
Calories: 172 Fat Calories: 106
%Daily Value*
Total Fat: 11.7g 18%
  Saturated Fat: 2.2g 11%
  Trans Fat: 0g
  Monounsaturated Fat: 5g
  Polyunsaturated Fat: 2.9g
Cholesterol: 25.8mg 9%
Sodium: 319.2mg 13%
Total Carbohydrates: 7.7g 3%
  Dietary Fiber: 0.2g 1%
  Sugars: 0g
Protein: 8.9g 18%
Vitamin A: 0% Vitamin C: 0%
Calcium: 1% Iron: 3%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Chicken patty, frozen, cooked
Vitamin A 0 IU 0%
Vitamin E 0.77 mg 3%
Vitamin D N/A N/A
Vitamin C 0 mg 0%
Vitamin B-6 0.11 mg 5%
Vitamin B-12 0.17 μg; 3%
Vitamin K 2.52 μg; 3%
Thiamin 0.05 mg 3%
Riboflavin 0.04 mg 3%
Niacin 2.86 mg 14%
Pantothenic acid 0.65 mg 7%
Folate, total 4.2 μg; 1%
Choline, total 20.28 mg 0%
Folic acid 0 μg; 0%
Betaine 15 mg 0%
Leucine 0.6 g 0%
Lysine 0.58 g 0%
Glycine 0.39 g 0%
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Chicken patty, frozen, cooked
Calcium 11.4 mg 1%
Iron 0.57 mg 3%
Magnesium 14.4 mg 4%
Phosphorus 124.8 mg 12%
Potassium 156.6 mg 4%
Sodium 319.2 mg 13%
Zinc 0.63 mg 4%
Copper 0.05 mg 3%
Fluoride N/A N/A
Manganese 0.16 mg 8%
Selenium 13.98 μg; 20%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25