Nutrition Facts for Poultry food products, ground turkey, raw

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Nutrition Facts

Poultry food products, ground turkey, raw
Calories: 671 Fat Calories: 313
%Daily Value*
Total Fat: 34.7g 53%
  Saturated Fat: 9.2g 46%
  Trans Fat: 0.5g
  Monounsaturated Fat: 12g
  Polyunsaturated Fat: 10g
Cholesterol: 313mg 104%
Sodium: 263.1mg 11%
Total Carbohydrates: 0g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 89.2g 178%
Vitamin A: 6% Vitamin C: 0%
Calcium: 9% Iron: 27%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Poultry food products, ground turkey, raw
Vitamin A 299.38 IU 6%
Vitamin E 0.41 mg 1%
Vitamin D 63.5 IU 16%
Vitamin C 0 mg 0%
Vitamin B-6 2.56 mg 128%
Vitamin B-12 4.54 μg; 76%
Vitamin K 0 μg; 0%
Thiamin 0.3 mg 20%
Riboflavin 0.71 mg 42%
Niacin 30.54 mg 153%
Pantothenic acid 4.5 mg 45%
Folate, total 31.75 μg; 8%
Choline, total 230.43 mg 0%
Folic acid 0 μg; 0%
Betaine 28.58 mg 0%
Leucine 7.36 g 0%
Lysine 7.97 g 0%
Glycine 4.88 g 0%
Retinol 90.72 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Poultry food products, ground turkey, raw
Calcium 86.18 mg 9%
Iron 4.94 mg 27%
Magnesium 104.33 mg 26%
Phosphorus 907.2 mg 91%
Potassium 1075.03 mg 31%
Sodium 263.09 mg 11%
Zinc 10.66 mg 71%
Copper 0.44 mg 22%
Fluoride N/A N/A
Manganese 0.04 mg 2%
Selenium 99.34 μg; 142%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25