Nutrition Facts for Chicken, stewing, meat and skin, and giblets and neck, raw

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Nutrition Facts

Chicken, stewing, meat and skin, and giblets and neck, raw
Calories: 2272 Fat Calories: 1590
%Daily Value*
Total Fat: 176.7g 272%
  Saturated Fat: 49.6g 248%
  Trans Fat: 0g
  Monounsaturated Fat: 70.8g
  Polyunsaturated Fat: 38.6g
Cholesterol: 787.4mg 262%
Sodium: 642.6mg 27%
Total Carbohydrates: 1.7g 1%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 158.2g 316%
Vitamin A: 199% Vitamin C: 47%
Calcium: 9% Iron: 76%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Chicken, stewing, meat and skin, and giblets and neck, raw
Vitamin A 9973.1 IU 199%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 28.05 mg 47%
Vitamin B-6 3.17 mg 158%
Vitamin B-12 11.4 μg; 190%
Vitamin K N/A N/A
Thiamin 1 mg 67%
Riboflavin 2.27 mg 134%
Niacin 57.77 mg 289%
Pantothenic acid 10.22 mg 102%
Folate, total 334.85 μg; 84%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 11.59 g 0%
Lysine 12.73 g 0%
Glycine 10.18 g 0%
Retinol 2995.55 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Chicken, stewing, meat and skin, and giblets and neck, raw
Calcium 90.5 mg 9%
Iron 13.67 mg 76%
Magnesium 181 mg 45%
Phosphorus 1565.65 mg 157%
Potassium 1846.2 mg 53%
Sodium 642.55 mg 27%
Zinc 12.4 mg 83%
Copper 0.83 mg 42%
Fluoride N/A N/A
Manganese 0.28 mg 14%
Selenium 113.13 μg; 162%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25